| Title |
Royce Flandro, Salt Lake City, Utah: an interview by Winston P. Erickson, March 21, 2000: Saving the legacy tape no. 2 & 3 |
| Alternative Title |
Royce Flandro, Saving the legacy: an oral history of Utah's World War II veterans, ACCN 2070, American West Center, University of Utah |
| Creator |
Flandro, Royce P. (Royce Pendleton), 1922- |
| Contributor |
Erickson, Winston P., 1943-; University of Utah. American West Center |
| Publisher |
Digitized by J. Willard Marriott Library, University of Utah |
| Date |
2000-03-21 |
| Date Digital |
2015-09-16 |
| Access Rights |
I acknowledge and agree that all information I obtain as a result of accessing any oral history provided by the University of Utah's Marriott Library shall be used only for historical or scholarly or academic research purposes, and not for commercial purposes. I understand that any other use of the materials is not authorized by the University of Utah and may exceed the scope of permission granted to the University of Utah by the interviewer or interviewee. I may request permission for other uses, in writing to Special Collections at the Marriott Library, which the University of Utah may choose grant, in its sole discretion. I agree to defend, indemnify and hold the University of Utah and its Marriott Library harmless for and against any actions or claims that relate to my improper use of materials provided by the University of Utah. |
| Spatial Coverage |
Algeria; Italy; Salt Lake City, Salt Lake County, Utah, United States |
| Subject |
Flandro, Royce P. (Royce Pendleton), 1922- --Interviews; World War, 1939-1945--Personal narratives, American; World War, 1939-1945--Artillery operations, American; World War, 1939-1945--Campaigns--Africa, North--Personal narratives, American; Veterans--Utah--Biography |
| Keywords |
ROTC |
| Description |
Transcript (44 pages) of an interview by Winston P. Erickson with Royce Flandro on March 21, 2000. These are tape numbers 2 and 3 in the "Saving the Legacy Oral History Project |
| Collection Number and Name |
Accn2070, Saving the Legacy oral history project, 2001-2010 |
| Abstract |
Flandro (b. 1922) was in the ROTC at the University of Utah. He was called to active duty in 1943. He discusses his training in an artillery unit, and serving in North Africa and Italy. 44 pages. |
| Type |
Text |
| Genre |
oral histories (literary works) |
| Format |
application/pdf |
| Extent |
44 pages |
| Language |
eng |
| Rights |
 |
| Scanning Technician |
Mazi Rakhsha |
| Conversion Specifications |
Original scanned with Kirtas 2400 and saved as 400 ppi uncompressed TIFF. PDF generated by Adobe Acrobat Pro X for CONTENTdm display |
| ARK |
ark:/87278/s6j69g4j |
| Topic |
Personal narratives--American; Veterans; World War (1939-1945); Military operations, Artillery--American |
| Setname |
uum_slohp |
| ID |
1025122 |
| Reference URL |
https://collections.lib.utah.edu/ark:/87278/s6j69g4j |
| Title |
Page 31 |
| Format |
application/pdf |
| Setname |
uum_slohp |
| ID |
1025106 |
| OCR Text |
Show ROYCEFLANDRO March 21, 2000 that's the way it was with us. That's one point. Another point is, I remember sometimes we would go back to the rear. And the kitchen guys would come up, and they would give us two slices of bread. And they took orange marmalade and peanut butter--opened number ten cans of each one--and mixed them all together. We would go through the line, and one guy would give you two slices ofbread. The next guy would dip down in that concoction, tum the spoon upside down, and empty it on your bread. And that would be your meal. Then they would give you a cup of coffee, or lemonade, as you went around, and that was your meal. I remember that. I have lots of memories because a lot of our meals were that. The wasps would come around that jam, and they would get in the jam, and sometimes you would have to pick the wasps out before you could eat it. I don't know whether these kinds of details are significant. WINN: It is. ROYCE: At any rate, that is another memory. Even today, I love marmalade. I still do. And I think of that every time I eat marmalade. Another thing that brings memories today is the smell of the chemical they had on the camouflage nets. When we went in at Anzio, and I first started seeing dead bodies and all of that, that's when they issued these new camouflage nets. And they had that smell. That smell is something that always reminds me of going into Anzio at that time, anytime I smell that chemical. It's so funny the things bring back the memories. Anyway, at Christmastime of 1944 I was pulled off the line because I had hepatitis. They put me in a field hospital; then they took me to Livorno and put me on a hospital ship. That's when the Red Cross had some stuff. And they brought me a little package of goodies like shaving stuff, and a tooth brush--a few things like that. And that was my Christmas that year. Then they took us down to Naples. And I went into the hospital number eight hundred, or something, there inN aples. And I recovered from that. Then they sent me to a reconditioning camp where we were to get built back up again, and then they sent me back up to the unit. When I got back to the unit it was in exactly the same position it had been in when I left. 29 |
| Reference URL |
https://collections.lib.utah.edu/ark:/87278/s6j69g4j/1025106 |