| Show made cheese donations to take and tithes to the Bishop storehouse were distributed where to the temple work men The Manti Temple was built between 1877-1888 Hardwood had the winding was bartered beautiful to be staircases or and the Southern railings but States Often cash was for merchandise demanded for the hardwood Joseph Warm from exchanged cooperative and shipped Judd Springs creamery in operated Greir Hall later became which by was then Livingston moved Crystal tg he Springs Andrew Merriam made butter and ice cream there in 1906 He packed butter in one-pound molds with four screws placed at precise intervals one across from the other on the mold cubes This the butter To through is these he hooked the wires thought to wires it cut be the When it into first clear butter paper before 1923 final Manufacturing preparations Company were it for Manti made the It 4 pound sold Mr Merriam pound together sending mines in Nevada or points beyond In pushed commercially butter cut in quarter pounds in this area wrapped each cube separately and the whole in he to the silver Cheese furnished market for milk from Mayfield Sterling and pounds of milk were delivered daily Manti About 13 000 from which 200 pounds instrumental in starting this such other projects ashigh factory along with for Manti Carnegie ot cheese was produced The Manti Commercial Club was cheese school Library and amunicipallyowned light and power plant large group of farmers set up the cheese factory asco-op so equal the that no one sum of 10 00 controlling From the Madsen Mayor Sidwell stated have track the The could own thus more than enough one person could shares not to gain interest minutes of the there appears that water piped Manti Cheese the to Manti Sept Cheese the City Factory factory Council Ernest 15 1923 Marshall had across applied the to railroad He was instructed to attend to this matter on January 19 1924 maker hired He was Manufacturing Company began business Paul Smith was the first cheesecheesemaker janitor bookkeeper and 40 |