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Show 140 AMOUNT OF EARTII CrrAr. III. here been thrown up at an average rate of ·22 inches per year. Beneath the line of chalk nodules there was in parts hardly any fine earth free of flints, while in other parts there was a layer, 2t inches in thickness. In this latter case the mouid was altogether ~i inches thick ; and in one such spot a nodule of chalk and a smooth flint pebble, both of which must have been left at some former time on the surface, were found at this depth. At · from 11 to 12 inches beneath the surface, the undisturbed reddish clay, full of flints, extended. The appearance of the above nodules of chalk surprised n1e much at first, as they closely resembled waterworn pebbles, whereas the freshly-broken fragments had been angular. But on examining the nodules with a lens, they no longer appeared water-worn, for their surfaces were pitted through unequal corrosion, and minute, sharp points, formed of broken fossil shells, projected from them. It was evident that the corners of the original fragments of chalk had been wholly dissolved, from presenting a large surface to the carbonic acid dissolved in the rain-water and to that goner· CrrAr. III. RROUGIIT UP BY "'WOH:M:S. 141 ated iu soil containing vegetable matter, as well as to the humus-acids.* The projecting corners would also, relatively to the other parts, have been embraced by a larger number of living rootlets ; and these have the power of even attacking marble, as Sachs has shown. Thus, in the course of 29 years, buried angular fragments of chalk had been converted into well-rounded nodules. Another part of this same field was mossy, and as it was thought that sifted coal-cinders would improve the pasture, a thick layer was spread over this part either in 1842 or 1843 and another layer some years afterwards.' In 1871 a trench was here dug, and many cinders lay in a line at a depth of 7 inches beneath the surface, with another line at a depth of 5~ inches parallel to the one beneath. In another part of this field, which had formerly existed as a separate one, and which it was believed had been pasture-land for more than a century, trenches were dug to see how thick the vegetable mould was. By chance the first trench was made at a spot where at some former period, * S. W. Johnson,' How Crops Feed,' 1870, p. 139. |