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Show 98 FORTY YEARS AMONG THE INDIANS. but little to spare us, but we were now out of danger. We got a little flour, salt and bacon. The word was that the next company would bring us flour. The most of us had got so we cared but little for bread if we could have plenty of meat. Our cattle were our pets now. We hauled up a lot of wood. The grass being quite good off toward the east, the cattle were taken out every day. At night someone went and brought them in and corraled them. Our horses were hoppled in sight of camp, where they ran day and night. One evening the boys who went for the oxen came in rather late without them, saying that they could not hear the bell. We supposed they had laid down for the night; still, we were anxious, as our meat was about out and we expected to soon butcher the fattest of them. Early next morning Brother Hampton and I saddled up and started out before breakfast to hunt the cattle, not expecting to be gone more than an hour. We soon struck their trail going east, most of the time showing they were on the move, not often feeding. At sundown we were about thirty miles from camp, still trailing and tolerably hungry ; but that trail could not be left. We followed on, the tracks running almost parallel with the road but gradually nearing it. It now became too dark to see the trail. We were continually expecting to hear the bell, but no bell sounded. We continued in the same direction until we reached the main road. After following it a short distance Brother Hampton dismounted and felt for tracks. He soon decided that the cattle were now on the road as he could feel the tracks where the ground had been lately disturbed, the road being dry and soft in places. Thus we continued to travel for some four or five miles feeling for tracks. At length we came to a |