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1 Schott, Willem OlsonPromotion vs. education in choosing "real food"The agro-industrial system in the United States contributes to an abundance of human and ecological health problems from social injustices and public health issues to global warming and ecological degradation. In response to these problems, universities across the country are joining the Real Food C...College students -- Food Food preferences; Real food2015-04
2 Leonard, NicoleVitamin D deficiency in flight attendants and pilotsVitamin D is a curious molecule. While humans do get some vitamin D from their diet, most of it is synthesized in the body, so it does not fit the definition of a vitamin-a molecule that must come from the diet. Vitamin D synthesis is initiated by the UVB (290-320 nm) portion of ultraviolet radiatio...Vitamin D deficiency; Flight attendants -- Nutrition; Air pilots -- Nutrition; Ultraviolet radiation -- Physiological effect2015-04
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