| Publication Type | journal article |
| Creator | Nelson, Christopher |
| Title | Foods factor in new medications |
| Date | 2000-03 |
| Description | Understanding how nutrients in food affect cell communication could hold the key to a new generation of medications to treat diesase. Research designed to explain nutrition at the molecular level is not a new concept, but there is still much that is not understood. If we can figure out which bioactive compounds in food are harmful or beneficial, it could impact a variety of diseases. |
| Type | Text |
| Publisher | Health Sciences Center |
| Volume | 24 |
| Issue | 2 |
| First Page | 18 |
| Subject | Cell Signaling; Food Factors; Medications; Nutrition |
| Subject MESH | Medicine; Transcription Factors; Cell Communication |
| Language | eng |
| Bibliographic Citation | Nelson, C. (2000). Foods Factor in New Medications. Health Sciences Report. 2000. 24(2), 18 |
| Rights Management | TBD |
| Format Medium | application/pdf |
| Identifier | ir-main,697 |
| ARK | ark:/87278/s6t15mw9 |
| Setname | ir_uspace |
| ID | 704030 |
| Reference URL | https://collections.lib.utah.edu/ark:/87278/s6t15mw9 |