A repository for documents, reports, and publications from the Utah Department of Health.
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Indicator profile of food-borne illness - E. coli / | Communicable Disease Epidemiology Program; Office of Epidemiology; Division of Epidemiology and Laboratory Services; Utah Dept. of Health | Presents numbers of reported cases of enterohemorrhagic E. coli by year, Uah, 1966-2002 |
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Utah health status update: infectious diseases (part 1) / | In 1907, the Utah State Board of Health adopted Quarantine Rules that mandated reporting of 16 infectious diseases, including diphtheria, pneumonia, scarlet fever, smallpox, measles, tuberculosis, rubella, whooping cough and infantile paralysis. During 1908, over 1,000 Utah residents died of reporta... | |
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Utah health status update: infectious diseases part 1: enteric diseases / | Enteric or gastrointestinal infections, especially infectious diarrhea, are among the most common debilitating infectious diseases. Enteric diseases afflict people of all ages and are the leading cause of childhood death in the developing world. |
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