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Filters: Department: "Nutrition & Integrative Physiology" Format: "application/pdf" Collection: "ir_etd" Subject: "Physiological effects"
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| Author | Title | Subject | Date | Publication Type | ||
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Davis, Rebecca Ann Hurst | Effects of bison meat consumption on blood lipids and selective biomarkers related to cardiovascular risk | Buffalo meat; Beef; Physiological effects | 2008-05 | thesis |
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