Indicator profile of food-borne illness - E. coli /

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Title Indicator profile of food-borne illness - E. coli /
Creator Communicable Disease Epidemiology Program; Office of Epidemiology; Division of Epidemiology and Laboratory Services; Utah Dept. of Health
Subject Escherichia coli; Escherichia coli; Escherichia coli Infections; Food Poisoning; Handwashing; Public health; Restaurants; Handwashing; Health Status Indicators; Utah
Description Presents numbers of reported cases of enterohemorrhagic E. coli by year, Uah, 1966-2002
Publisher Univeristy of Utah
Date 2004-01-15
Type Text
Format application/pdf
Digitization Specifications 52,638 bytes
Resource Identifier FooPoiEcoli.Year.pdf
Language eng
Relation EHSL Bib# 123444
Coverage 1996-2002
Rights Management Utah Dept. of Health
Contributing Institution Utah Department of Health
Metadata Cataloger lr
ARK ark:/87278/s6ff3ss0
Setname ehsl_ophl
Date Created 2006-02-08
Date Modified 2021-05-06
ID 188197
Reference URL
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