The carbohydrate component of a human gamma globulin

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Title The carbohydrate component of a human gamma globulin
Publication Type thesis
School or College School of Medicine
Department Biochemistry
Author Rosevear, John W.
Date 1958-03
Description 1. The carbohydrate components of human gamma-globulin, fraction II-1,2 were identified and quantitatively estimated. 2. Three glycopeptides were isolated from a papain digest of human gamma-globulin and characterized by chemical and physical methods. 3. The amino acid of the three glycopeptides was determined. 4. The three glycopeptides were found to represent a single carbohydrate group which was attached to the protein by a single aspartic acid residue. The carbohydrate group contained 3 galactose, 5 mannose, 2 fucose, 6 to 8 glucosamine, and 2 sialic acid residue. 5. The significance of these findings was discussed in relation to glycol-proteins and antibodies.
Type Text
Publisher University of Utah
Subject Biochemistry
Subject MESH Antibodies; Gamma-Globulins
Dissertation Institution University of Utah
Dissertation Name PhD
Language eng
Relation is Version of Digital reproduction of "The carbohydrate component of a human gamma globulin." Spencer S. Eccles Health Sciences Library. Print version of "The carbohydrate component of a human gamma globulin." available at J. Willard Marriott Library Special Collection. QP6.5 1958 .R68.
Rights Management © John W. Rosevear.
Format application/pdf
Format Medium application/pdf
Format Extent 3,361,629 bytes
Identifier undthes,5469
Source Original: University of Utah Spencer S. Eccles Health Sciences Library (no longer available).
Funding/Fellowship National Cancer Institute in the form of postdoctoral fellowship.
Master File Extent 3,361,657 bytes
ARK ark:/87278/s6pc3443
Setname ir_etd
ID 190709
Reference URL https://collections.lib.utah.edu/ark:/87278/s6pc3443
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