Japanese Food and Food Arts [026]

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Title Japanese Food and Food Arts [026]
Collection Name and Number P0479 Lennox and Catherine Tierney Photo Collection
Photo Number Box 28, Japan, Food, 25
Publisher Digitized by J. Willard Marriott Library, University of Utah
Date 1982
Subject Restaurants--Japan--Kyoto--Photographs; Dinners and dining--Japan--Kyoto--Photographs; Tableware--Japan--Kyoto--Photographs; Plates (Tableware)--Japan--Kyoto--Photographs; Table service--Japan--Kyoto--Photographs; Food--Japan--Kyoto--Photographs; Cooking (Seafood)--Japan--Kyoto--Photographs; Cooking (Vegetables)--Japan--Kyoto--Photographs; Japan; Tableware; Seafood
Keywords Table settings; Meals; Minokichi
Spatial Coverage Honshū (Japan); Kyoto (Japan : Prefecture); Kyoto (Japan)
Description Photograph of Japanese meal: lotus root, pickled broccoli, sashimi, and carrots at Minokichi Restaurant, Kyoto, Japan
Caption on Slide Lotus root, pickled broccoli, sashimi, and carrots, Minokichi Restaurant, Kyoto, Japan.
Additional Information Image was scanned from color slide. Note: "Sashimi ... is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces."--Wikipedia.
Type Image
Creator Tierney, Lennox
Rights Management This material may be protected by copyright. Permission required for use in any form. For further information please contact the Multimedia Archivist, Special Collections, J. Willard Marriott Library, University of Utah.
ARK ark:/87278/s6qz2tk0
Digitization Specifications Original scanned on Nikon Coolscan 5000 and saved as 2700 ppi TIFF. Display image generated in CONTENTdm as JP2000.
Donor Lennox Tierney; Catherine Tierney
Setname uum_lctpc
ID 337301
Reference URL https://collections.lib.utah.edu/ark:/87278/s6qz2tk0
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