Title |
Indicator profile of food-borne illness - E. coli / |
Creator |
Communicable Disease Epidemiology Program; Office of Epidemiology; Division of Epidemiology and Laboratory Services; Utah Dept. of Health |
Subject |
Escherichia coli; Escherichia coli; Escherichia coli Infections; Food Poisoning; Handwashing; Public health; Restaurants; Handwashing; Health Status Indicators; Utah |
Description |
Presents numbers of reported cases of enterohemorrhagic E. coli by year, Uah, 1966-2002 |
Publisher |
Univeristy of Utah |
Date |
2004-01-15 |
Type |
Text |
Format |
application/pdf |
Digitization Specifications |
52,638 bytes |
Resource Identifier |
FooPoiEcoli.Year.pdf |
Source |
http://ibis.health.utah.gov/indicator/view/FooPoiEcoli.Year.html |
Language |
eng |
Relation |
EHSL Bib# 123444 |
Coverage |
1996-2002 |
Rights Management |
Utah Dept. of Health |
Contributing Institution |
Utah Department of Health |
ARK |
ark:/87278/s6ff3ss0 |
Setname |
ehsl_ophl |
ID |
188197 |
Reference URL |
https://collections.lib.utah.edu/ark:/87278/s6ff3ss0 |