| Title |
Morning Ray Cafe & Bakery Croissant recipe |
| Source Donors |
McGee, Paula |
| Date |
1985 |
| Description |
Black & white image of early recipe for croissants from the Morning Ray Cafe & Bakery; Park City, Utah. |
| Collection |
Peoples of Utah Revisited (POUR) |
| Identifier |
POUR23_0078_007.pdf |
| Contributing Institution |
Summit County History Museum |
| Publisher |
Utah Historical Society |
| Subject |
Small business; Bakery; Restaurants; Kitchen; Recipes; Water; Powdered milk; Vegetable oils in human nutrition; Molasses; Salt; Sugar; Flour; Yeast; Park City (Utah) |
| Genre |
recipes |
| Spatial Coverage |
Park City, Summit County, Utah, United States https://www.geonames.org/5779451/park-city.html |
| Rights Management |
Utah Historical Society |
| Rights |
 |
| Language |
eng |
| Type |
Text |
| Format |
image/jpeg |
| Scanned By |
Michelle Gollehon |
| Metadata Cataloger |
Amy Green Larsen |
| ARK |
ark:/87278/s60k51qd |
| Setname |
dha_pour |
| ID |
2401955 |
| Reference URL |
https://collections.lib.utah.edu/ark:/87278/s60k51qd |
