| Title | Date | Type | Setname | ||
|---|---|---|---|---|---|
| 1 |
 |
Basic studies on a new sugar-tolerant yeast. | 1965-06 | Text | ir_etd |
| 2 |
 |
Changes in preferential hydration of glyceraldehyde 3-phosphate dehydrogenase from yeast brought about by coenzyme binding | 1972-12 | Text | ir_etd |
| 3 |
 |
Grandma's Hot Rolls recipe | 1930; 1931; 1932; 1933; 1934; 1935; 1936; 1937; 1938; 1939; 1940; 1941; 1942; 1943; 1944; 1945; 1946; 1947; 1948; 1949 | Text | dha_pour |
| 4 |
 |
The kinetics of incorporation of adenine into yeast DNA | 1975-06 | Text | ir_htca |
| 5 |
 |
Purification and properties of riboflavin synthetase from yeast | 1964-06 | Text | ir_etd |