Indicator profile of food-borne illness : salmonellosis /

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Title Indicator profile of food-borne illness : salmonellosis /
Creator Utah. Communicalbe Disease Epidemiology Program; Utah. Office of Epidemiology; Utah. Division of Epidemiology and Laboratory Services; Utah. Dept. of Health
Subject Health status indicators; Restaurants; Hand washing; Salmonellosis; Public health; Food poisoning; Salmonella; Food handling; Sanitation; Health Status Indicators; Utah; Restaurants; Handwashing; Salmonella Infections; Public Health; Food Poisoning; Salmonella; Food Handling; Sanitation
Description Presents data on reported salmonella rates, Utah, 1989-2003, and U.S., 1995-2003.
Publisher University of Utah
Date 2004-12-06
Type Text
Format application/pdf
Digitization Specifications 51,410 bytes
Resource Identifier FooPoiSalm.Ut_US.pdf
Source http://ibis.health.utah.gov/indicator/view/FooPoiSalm.Ut_US.html
Language eng
Relation EHSL Bib# 123445
Coverage 1989-2003
Rights Management Utah. Dept. of Health
Contributing Institution Utah Department of Health
Metadata Cataloger rah
ARK ark:/87278/s6zc8399
Setname ehsl_ophl
Date Created 2006-02-08
Date Modified 2021-05-06
ID 188193
Reference URL https://collections.lib.utah.edu/ark:/87278/s6zc8399
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